Simple and Sweet | Budget Wedding
8th & 9th September 2017 | Photography by Amber Burd
Our Love Story
A year and a half later, we had finally reconnected. We met up and started dating the week of Valentines Day 2011. We were so happy to finally be back together. We were finally able to start planning our life together. In 2012 (when I was 18), Corey proposed to me. He proposed by placing the ring in a Poke-ball (I’m a huge Pokemon fan). I got my first job after graduating. A co-worker was talking to me about going vegetarian. I had always considered myself an animal lover but was scared to go vegetarian. He convinced me to try it, and I knew this would be easier to do since Corey has been vegetarian since he was 12. I did, and it was one of the greatest decisions I had ever made.
Planning On A Budget
Grand Total: $1, 131
Wedding Cake Recipes
We made our own cakes and cupcakes using the recipes below. We used the icing from the cupcake recipe for our cake too.